Page 34 - Koi Net - On-Line Koi Magazine - Issue 17
P. 34

breeder while they are doing this selection and pick Koi
                                                                                                                 at the same time for themselves. This was the case for
                                                                                                                 some of our Thai customers who joined us for a few
                                                                                                                 days. We dropped into see Ikarashi san of Marusho Koi
                                                                                                                 Farm based in Mushigame, he explained that he was
                                                                                                                 just about to do his final selection of Tosai Tategoi that
                                                                                                                 afternoon and if our customer wanted to he could join
                                                                                                                 him and also select Koi, of course this was taken up
                                                                                                                 and by the end of the day there was one very happy Koi
                                                                                                                 dealer.
                                                                                                                 When coming to Japan at this time of the year one
                                                                                                                 thing to consider is the temperatures here in Japan and
                                                                                                                 at your final destination. The packing and shipping of
                                                                                                                 Koi worldwide has become much better and efficient,
                                                                                           Ikarashi san of Marusho   new techniques and the adding of ice packs and
                                                                                           Koi Farm shows us his   sachets to remove ammonia and replenish oxygen have
                                                                                           prize winning Koi.    made huge differences to the Koi arriving well and
                                                                                                                 healthy and again we are using polystyrene boxes to
                                                                                                                 keep Koi cool on their journey.

                                                                                                                 When you’re here and it’s hot, the fortunate thing all
                                                                                                                 over Japan are cold drink vending machines to get cold
                                                                                                                 and if you want hot drinks from, they say there are over
                                                                                                                 5 million of these machines throughout Japan, but I
                                                                                                                 doubt there are not many that look like the one near
                                                                                                                 Dainichi and Hoshikin Koi Farms, which has been
                                                                                                                 designed with Koi on it.
                                                                                                                 The breeders are constantly busy during all the seasons
                                                                                                                 but these next few weeks are maybe the busiest for
                                                                                                                 them as it’s the start of the breeding season.

                                                                                                                 All breeders use different techniques when it comes to
                                                                                           There are over 5 million   breeding their Koi, but the one most important factor
                                                                                           cold drink vending    they all need to do the same is select the best parent
                                                                                           machines throughout
                                                                                           Japan, but few like this   Koi to use. Nearly all the breeders I know already know
                                                                                           one has been designed   well in advance what Koi they will use for this and also
                                                                                           with Koi on it.       they will have back up females and males just in case
                                                                                                                 something goes wrong.



       Ikarashi san of Marusho Koi Farm based in Mushigame
       prepares to make his final selection of Tosai Tategoi.




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